Main Menu

Beer battered fries topped with pulled short rib, cheese curds and brown sauce

Comes with beer cheese sauce and mustard

Creamy Irish cheddar, fontina and gruyere cheese topped with breadcrumbs | Add bacon $2 | Add buffalo chicken $5

Choice of mild, medium, hot, kung pao, BBQ or reverse

Crispy tortilla chips topped with house made chili, melted cheddar and jalapeno peppers topped with a sour cream drizzle

Served with marinara sauce

Tossed in your choice of sauce, served with blue cheese

With green & red peppers, onions and cheddar cheese served with a chipotle aioli

Served with chipotle aioli

Melted mozzarella, fontina, swiss, cheddar
 & provolone with chunks of lobster, served 
with sour cream and salsa

Quinoa, couscous, edamame, garbanzo and cojita cheese served with jalapeno tomatillo avocado sauce

Choice of marinara, arrabbiata or kung pao

Field greens, fresh green apple, dried cherries, crisp glazed walnuts and Brie cheese with a honey balsamic dressing

Fresh avocado, tomato, black beans, red onion and corn with cumin vinaigrette, topped with tortilla chips

Crispy calamari, shrimp, scallops,
 tilapia over iceberg lettuce in lime cream dressing

Topped with Irish cheddar and smoked crisp bacon

Grilled Chicken $6 | Steak $10 | Salmon $10 | Shrimp $9

Topped with a red onion marmalade, crispy bacon and melted Irish cheddar

8oz freshly grilled turkey, topped with melted Irish cheddar & avocado

Seasoned blackened Angus beef topped with bacon & crumbled bleu cheese

Grilled zucchini, portobello mushrooms, roasted red peppers, onions, fresh mozzarella & balsamic glaze

Irish bacon with melted Irish cheddar & tomato on sourdough

With melted mozzarella, cheddar and bacon,
 served with chipotle aioli

Served on a hero with crispy onions, 
horseradish cream sauce and melted fontina cheese

Pan seared hand made crab cake, topped 
with mixed greens and chipotle aioli

With sauerkraut, swiss cheese and
 russian dressing on sourdough rye

Baby mixed greens, grape tomatoes,
 black beans, avocado, corn, cotija cheese,
 cilantro, jalapeño and cucumbers 
with balsamic dressing

Served with caramelized onions on a brioche bun

Served on toasted sourdough bread with ranch

8oz of Angus beef with lettuce, tomato and red onion

Irish cheddar, American, Swiss, mozzarella, Brie, crumbled bleu, provolone, Irish bacon, crispy smoked bacon, sautéed onions, sautéed mushrooms, fresh jalapeño, roasted red peppers

Pan seared rib-eye with Tuscan
 seasoning, served with vegetables and a baked potato

In a creamed spinach sauce,served with vegetables and champs

Boneless herbed chicken in a lemon
 garlic brown sauce served with
 creamy mashed potatoes and seasonal vegetables

Served with spinach & cherry tomatoes in a lemon garlic sauce

Pan seared in a balsamic glaze, served
 with spinach risotto

Seared in a honey soy glaze,
 served with spinach risotto

12 oz French cut pork chop in a
 teriyaki pineapple glaze served with
 creamy scallion mashed potatoes
and seasonal vegetables

Eggs any style, Irish bacon, black and white pudding, baked beans, fries & toast

Served with lemon & tartar sauce

Chopped steak with assorted vegetables topped with whipped potatoes

Served with french fries and Rice

Slow cooked corned beef topped with whole grain mustard and cole slaw

Creamy mashed potatoes with green onion

Add bacon, broccoli, sour cream, 75 cents each